Premium-quality Larder Naturals Urad Dal (Whole Black Matpe Beans), carefully cleaned, sorted and hygienically packed. Naturally rich in protein and fibre, with no artificial additives. Ideal for dal makhani, curries and other traditional Indian dishes.
Larder Naturals Urad Dal (Whole Black Matpe Beans) is a premium-quality pulse carefully sourced from trusted farms. It is cleaned, sorted and hygienically packed to help preserve its natural freshness, taste and nutritional value.
Naturally rich in protein and dietary fibre, Urad Dal is a wholesome choice for everyday meals. It is commonly used for preparing dal makhani, curries, soups and other traditional Indian dishes. Its rich texture and earthy flavour make it suitable for both home cooking and nutritious meal preparation.
Larder Naturals Urad Dal contains no artificial additives and is packed to maintain quality and purity.
Approx. per 100 g
| Nutrient | Amount |
|---|---|
| Energy | 347 kcal |
| Protein | 24 g |
| Carbohydrate | 59 g |
| Total Fat | 1.5 g |
| Dietary Fibre | 18 g |
| Iron | 5.0 mg |
| Calcium | 56 mg |
Ingredient: Urad Dal (Whole Black Matpe Beans)
Storage Instructions: Store in a cool, dry and hygienic place. Keep away from direct sunlight. Once opened, transfer the contents to an airtight container.
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